Hi…

..and welcome from The Local Growers.

Here you will find the stories about those individuals who grow food and make products locally.

These are some of the people I’ve met while looking for good foods - locally grown foods.

I know their journey. It’s one I experienced growing up on our family farm in West Central Minnesota. That farm was diversified. In other words, we raised several things - crops, hogs, dairy and chickens.

Our meals featured the garden produce my mom harvested, canned and froze and the meat, eggs and dairy products we raised.

It was wholesome food!

While I don’t live on that farm anymore, I am always on the search for locally grown foods. I invite you to join me in this great journey.

Let’s go!

All tagged spareribs

Sep 21

Sep 21 Grilled spareribs and roasted vegetables make a great local meal

Carol Stender

Meats, Produce, Recipes

Spareribs and roasted vegetables were featured in our Locally Grown Meal. The spareribs came from Haffner Family Farm. Every item served had a story of where it came from and who grew it. A great connection between the food we eat and local growers.

Aug 29

Aug 29 Gathering with friends over locally grown meal

Carol Stender

Produce, Meats

The conversation flowed as we sipped local wines, enjoyed local meats and cheeses for appetizers, relished the entrees of roasted vegetables and grilled spareribs and savored desserts of peach pie and rhubarb torte. There’s nothing like a Locally Grown Meal shared with friends.